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 ULEI DE PALMIER ROSU EXTRA VIRGIN AMAN PRANA BIO 325ml BIOMARKT 

ULEI DE PALMIER ROSU EXTRA VIRGIN AMAN PRANA BIO 325ml BIOMARKT 

 

Calitatile nutritive superioare ale uleiului de palmier l-au transformat intr-un ingredient preferat in numeroase feluri de mâncare. Cercetari efectuate in Statele Unite au demonstrat faptul ca uleiul de plmier este bogat in vitaminele A si E. Studii recente indica de asemenea faptul ca uleiul rosu de palmier, bogat in vitamina A  este un important supliment in prevenirea deficitului de vitamina A la copii. Efectul antioxidant al vitaminei E este important pentru sanatate actionând impotriva imbatrânirii si impotriva cancerului.

 

Uleiul de palmier nu contine colesterol. Rezultatele unor studii privind hrana umana au aratat ca o dieta bazata pe uleiul de palmier nu duce la cresterea colesterolului, ci conduce chiar la scaderea nivelului de colesterol.

 

Sursa bogata in vitaminele A si E. Uleiul de palmier contine foarte mult beta-caroten, care are rol important in adaptarea ochiului la intuneric, sanatatea mucoaselor, membranelor si a pielii, cresterea oaselor. Rolul principal al vitaminei E este acela de antioxidant. Ea previne oxidarea acizilor grasi nesaturati si a fosfolipidelor si a vitaminei A.

 

De asemenea, ajuta la mentinerea stabilitatii membranei celulare si este esentiala pentru mentinerea in limite normale a functiilor neurologice.

 

Uleiul rosu de palmier (bogat in vitamina A) este folosit ca supliment nutritiv in alimentatia copiilor. Combinat cu cel de peste micsoreaza riscul afectiunilor cardiovasculare. Vitamina E este prezenta in toate tesuturile. Datorita rolului sau antioxidant cercetatorii au investigat posibilele legaturi cu prevenirea cancerului, artritelor, aterosclerozei si bolii Alzheimer.

Ingrediente: 

Extract din palmier rosu.

 
 

English:

Red palm oil 325ml extra virgin AMAN PRANA BIO BIOMARKT Red palm oil 325ml extra virgin AMAN PRANA BIO BIOMARKT superior nutritional quality of palm oil have made it a favorite ingredient in many dishes. Research conducted in the United States showed that oil is rich in vitamins plmierthem A and E. Recent studies also indicate that red palm oil, rich in vitamin A is an important supplement to prevent vitamin A deficiency in children. Antioxidant effect of vitamin E is important for health by acting against aging and cancer. Palm oil contains no cholesterol. Respect the results of studiesd human nutrition have shown that a diet based on palm oil does not increase cholesterol, but even lead to lower cholesterol levels. rich source of vitamins A and E. Palm oil contains much beta-carotene, which is important the eye in dark adaptation, mucosal health, membranes and skin, bone growth. The main role of vitamMrs. E is an antioxidant. It prevents oxidation of unsaturated fatty acids and phospholipids and vitamin A also helps maintain cell membrane stability and is essential for maintaining normal neurological functions. Red palm oil (rich in vitamin A) is used as a nutritional supplement the infant. Combined withOver reduces cardiovascular risk. Vitamin E is present in all tissues. Because of its role as an antioxidant researchers have investigated possible links to cancer, arthritis, atherosclerosis and Alzheimer's disease. Ingredients: red palm oil extract.